Costa Rican beans are regarded as one of the best coffees from the Central American region. Costa Rican coffee farmers are leaders with farming techniques and dedication to quality! This roast features ripe raspberry, tropical fruits, and chocolate notes balanced with a mild acidity for a smooth cup with or without milk.

Farm                   El Salitre

Region                Brunca

Varietal               Red Catuai

Elevation            1,550 - 1,900 masl

Process               Natural

Flavor                 Raspberry, tropical fruits, milk chocolate



SKU 16147
Barcode # CRO.ORI.ETHI250G
Brand Di Bella Coffee
Shipping Weight 0.2500kg